CORPORATE EVENTS

Chef Tasos & his team are experienced in corporate events; from canapé receptions for PR and product launches, gallery exhibitions and exclusive store openings to catered office staff parties. We create delicious food with impeccable service and the right atmosphere so you can focus exclusively on your clients and guests. We are here to help, whatever your event style, size or venue.

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EVENTS & SPECIAL OCCASIONS

Whether it’s a big birthday celebration, press launch, office party, an intimate dinner or a wedding Chef Tasos provide unforgettable dining experiences for any event in Miami and beyond.Our team of Event Planners and professionally trained staff work closely with you to realise your vision. All our food is made fresh to order using organic, seasonal, sustainable and locally sourced produce where possible.Contact us to customize the menu for your special occasion.

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PRIVATE CHEF

Elevate your party or event by allowing Chef Tasos to build a palette of the most enchantingly and beautiful flavours of Meditteranean Coast and International cuisines.

Experience our unique, refineMediterranean and International menusand mind-blowing vistas and allow us to uplift your event to irresistible perfection…

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YACHT DINING

Chef Tasos aims to redefine yacht dining with world-class menus and expertly curated flavors of local ingredients with Meditteranean and internationally inspired flavors. Chef Tasos dining options include meals designed for every diner, palate, dietary need, and adventurous spirit. Contact Us to customize your exclusive menu.

ARRIVAL SNACKS  12AM

  • Assortment of seasonal fruits
  • Hummus & vegetable crudite
  • Homemade guacamole & Chips

MID APPS  1.30 PM

  • Chilled Seafood Platter

(maine lobsters, jumbo shrimp, king crab, oysters, horseradish cocktail sauce, mustard sauce, lemons)

LUNCH 3 PM

  • Greek Salad

(tomato, cucumber, green pepper, red onion, kalamata olives, capers, aged feta cheese, extra virgin olive oil, grilled pita )

  • Assortment of Mediterranean spreads & pita bread

(homemade tzatziki, smoked eggplant, roasted pepper Ajvar)

  • Grilled octopus

(pickled onions, capers , oregano, fava split pea)

  • Ouzo Shrimp Saganaki

(green pepper, ouzo, tomato, oregano, aged feta)

  • Greek yogurt marinated Chicken

(parsley salad, sumac, crispy pita )

  • Royal Branzino Plaki

(confit potato, kalamata olives, tomato, lemon, oregano, extra virgin olive oil)

Dessert

Bougatsa

(crispy fyllo, semolina custard, cinnamon, orange, powder sugar)

 

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PRIVATE JET DINING

QUALITY IS OUR TOP PRIORITY.

Our goal is to give the best quality of dining to our exclusive guests on air. Let us customize your menu with your personal preferences.

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PASS HOR DOEUVRES & CANAPES

For private parties,finger food and canapésare the perfect way to indulge in a little luxury to make your event a little more special. Ourselection ofluxurious canapés and finger food adds the perfect touch when served at product launches, celebratory parties and private parties.

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TASTING & PAIRINGS

WINES (champagnes, bourgoundy, California, Italy, spain , Greece)
 TEQUILA OCHO
JAMON PATA NEGRA BELLOTA
More than a tasting, it is a learning, a history and a life experience with our World class Sommelier.

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COOKING CLASSES

Take a culinary trip to Greece and learn how to cook authentic Greek cuisine from Chef TasosParticipants will learn how to cook a three course meal and have the opportunity to enjoy it, All guests will enjoy a welcome reception and are provided with ingredients, tools and an apron.

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Let Us Do All the Work

1. Consultation

Our vision is to always provide everything our clients always dreamed of but never had the chance to taste. Thus, consulting with you prior to your event to decide on your flavorful dishes and presenting our different authentic menu options is a pivotal part of the process.

2. Preparation

The secret to flavour lies at the heart of every plate: its pure and carefully picked ingredients. At Mykonian Catering we pick and cook with the freshest ingredients. All you have to do is stand back, relax, and let us do what we do best: create edible pieces of art that will excite your taste buds.

3. Equipment

Our highly trained catering team will make sure to accommodate all the necessary equipment right at your venue of choice whether it be your private home or an independent villa. Our team is the backbone for all successful events, with their unmatched experience and impeccable work ethic.

4. Cleaning

An important part for any event is taking care of the cleaning. We make sure to keep the spaces we use tidy, organized and clean before, during and after every event. This allows for you to enjoy the company of your guests while you bask under the success of your special occasion.

** The safety and health of our customers and their guests is our highest priority. That is why before each Venue Covid tests are performed on all staff members and we make sure that all safety measures set by the authorities are followed.