Private chef experiences across Miami and South Florida. Dinner at your own table, lunch on the water, canapés for two hundred, or a standing kitchen for every week in between. Whatever the occasion, the menu is written for it and cooked on site.

Fine dining in the privacy of your home, with a menu created exclusively for your table.
Explore Private Dining
Elegant dining aboard, from leisurely afternoons on the water to celebrations under the stars.
Explore Yacht Dining
Refined cuisine for private aviation, thoughtfully prepared for every journey.
Explore Private Jet Dining
Beautifully considered wedding menus, inspired by your tastes and the celebration you envision.
Explore Weddings
Distinctive cuisine and polished hospitality for client entertaining, company celebrations and landmark events.
Explore Corporate Events
Personal menus and warm hospitality for birthdays, anniversaries and the moments worth celebrating.
Explore Celebrations
A collection of beautifully crafted bites for stylish receptions and sociable gatherings.
Explore Cocktail Receptions
Celebrate the season with festive menus made for gathering, sharing and returning to your favorite traditions.
See What Is Coming
A personal weekly menu that brings fresh variety and the flavors you love to everyday dining.
Explore Meal Plans
A collection from our kitchen, made for sharing at gatherings both intimate and grand.
See What Is ComingRecurring culinary programs for offices, workplaces and residential buildings across Miami and South Florida.
Chef-prepared buffets set up in your office on a standing schedule, with rotating cuisines and dietary needs handled. Begins with a call with Chef Tasos.
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Team lunch for the office: set menus, one price per person, from ten people. Opening shortly.
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Offer residents something no other building has: private chef services in their own apartment, and amenity events run to a five-star standard.
See the Programme →We cook across Miami, Miami Beach and all of South Florida: at private homes and villas, on yachts, in offices, and delivered to private jets at the FBO.
For private dining we cook in your kitchen: Chef Tasos and his team arrive with everything, serve the evening, and leave your kitchen exactly as they found it. If you'd rather have food delivered, Provisions offers chef-prepared platters, boards and skewers across Miami.
Yes, both are signature services. On the water we provision, cook and serve on board, from a day charter to a week at sea. For private aviation, every dish is designed for altitude and delivered to your FBO on schedule, ready for your crew to serve.
You choose the direction (Greek, Italian, Spanish, Asado, Sushi, Boards & Bites and more) and the menu is then built around your tastes, your guests and your occasion. Dietary needs and allergies are handled as part of the planning.
Every event is quoted individually, based on the menu, guest count, location and level of service. Send the enquiry form below with your date and details, and we'll come back to you with a tailored proposal.
The earlier the better, especially for weekends, holidays and yacht charters, but we're used to Miami moving fast. Send your date and we'll confirm availability quickly; Provisions orders need 48 hours' notice.
Tell us about the occasion. Chef Tasos comes back to you himself, with a menu built around your date, your guests and your table. Not a price list. Prefer to talk? Message us on WhatsApp.